Wednesday, October 13, 2010

COME FISH ON OUR DOCK AT HI-LINE LAKE RESORT


Fishing on the dock at Hi-Line Lake Resort is a popular place in the Fall season. You can fish inside or outside of the dock, whether it is sunny or raining, cold or hot. We bait the dock for crappie, but catfish and some bass are also caught. The picture shows a catfish that was caught off the dock and was 39 lbs and 39 inches.
If you want to fish but can’t stay with us, the dock is open from 6:00 am to 6:00 pm daily.
If you stay with us in a cabin or RV site, the dock is available anytime while you are here. COME JOIN IN THE FUN!!!
325-379-1065

Saturday, October 9, 2010

Click on image to enlarge

Click on image to enlarge

Silver Creek Beer Garden & Grille Reopens!

We are open and rocking it here at Silver Creek. We are now open 7 days a week! On Fridays and Saturday late nights we have a new Bar menu from 10pm-12am! We still have live music, this is our upcoming weeks line-up:
Friday, Oct 8th Lunch (12-3) Donnie Blanz
Dinner ( 6-10p) Brian Young
Sat, Oct 9th Lunch (12-3) Gary Loper
Dinner ( 6-10) Michael Waid
**LATE SHOW** Jeff Wood 10pm-1am
Sunday Oct 10th, Lunch (12-3) Bill Lewis
Dinner (6-10p) Open Mic w/ Rodney Joe Smith
Monday, Oct 11th Lunch (12-3) Lonnie Lett Show
Dinner ( 6-10) "Blues Monday" w/ Ben Beckendorf
We still promote Service Industry nights every Monday which gives discounts to local service industry workers on food and beverage. We also host Texas Hold 'Em Poker night every Wednesday which starts at 7:30pm. In addition, we now have a private, upper patio we rent out to private parties, with 2 weeks notice on the reserve of it. For more information, call us at 830-990-4949 or click here. See you soon!

Monday, October 4, 2010

THE OVERLOOK RESTAURANT AT CANYON OF THE EAGLES

A CALIBRE RESORT

THANKSGIVING MENU

FARMSTAND:

Seasonal Vegetable Crudités with Hummus and a Cilantro Ranch Dip

Exotic Fruit Display with Seasonal Sliced Melon and Berries

Baby Field Greens with Dried Cranberries, Candied Pecans, Goat Cheese, and Caramelized Onion with Maple Vinaigrette

Selection of Imported Cheeses served with French Breads, and Assorted Crackers

CARVING STATION:

Herb Roasted Prime Rib with Horseradish Cream & Au Jus

Hand Carved Orange & Apple Roasted Turkey with Giblet Cognac Gravy

Mesquite Hot Smoked Fillet of Atlantic Salmon with a Creole Mustard Sauce

Maple and Ginger Crusted Spiral Ham

ACCOUTREMENTS:

Roasted Garlic Yukon Gold Mashed Potatoes

Candied Yams with Gratin Marshmallow

Sautéed Leek Cornbread Stuffing with Fresh Sage

Old Fashion Green Bean Casserole

Fresh Corn on the Cob

Orange Cranberry Relish

SWEETS:

Homemade Pumpkin Pie with Chantilly Cream

Chocolate Decadence with Fresh Raspberries

Chef Jen’s Famous Jack Daniel’s Sweet Potato Pecan Pie

Banana Caramel Cheesecake with a Graham Cracker Crust

*****

Adults $42 per person (Does not include tax and gratuity)

Children ages 4 through 10 are half price ***** Children under 3 years are free

Reservations Required – Seating at 11 a.m., 1 p.m., 3 p.m., and 5 p.m.

For reservation call (512) 334-2070 or (800) 977-0081

Visit us online at http://www.canyonoftheeagles.com

CANYON OF THE EAGLES RESORT AT: 16942 RR 2341, BURNET, TEXAS 78611

Click on flyer to enlarge

Rick Elias Rockbox Guest Artist Oct 8-10.

A life filled with music, Rick has worked as writer, performer, producer...with such artists as Rich Mullins (with whom he founded A Ragamuffin Band), Amy Grant, Michael W Smith, Aaron Neville...to name just a few.

His music was featured in the 1996 Tom Hank's movie That Thing You Do! (which was written and directed by Tom Hanks), Dawson's Creek, My Big Fat Greek Wedding, as well as numerous other albums, independent films, and TV shows.

Today Rick spends his time writing and producing music in Nashville TN., and continues to perform solo throughout the U.S. and internationally. Along with all this, he has written, performed, and produced three solo projects over the last decade, and is currently working on a fourth project. Rick's work has been nominated and awarded by the GMA, UCMVA, and the Nashville Music Awards, and his first solo record was voted as one of the top 100 greatest albums in Christian music by CCM Magazine. For more info, see www.rockboxtheater.com or call 1-866-349-6688.